I can never get enough of cool, crisp meal accompaniments, and as we are nearing the warmer months, salsas are my favorite to prepare because they are super easy to get creative with and use up the abundance of seasonal produce available! This particular recipe is perfect served over pan-seared scallops/shrimp or a light white… Read more »

As I am sitting here on Cinco de Mayo thinking of what recipe I want to share with you all next week, it hits me: GUACAMOLE! Ugh – I am annoyed with myself that I did not think of guacamole for THIS week’s “recipe of the week” because it would be perfect for today! AH-… Read more »

I used to make these muffins ALL the time back  in the day (I sound like I am ancient lol), but when I say “back in the day” I mean before my Personal Chef business came into existence, when I was purely a made-to-order baker.  I would make these muffins for different “health fairs/expos.” I… Read more »

These molasses cookies come highly requested from my Dad, he grew up eating these cookies. His mom, my MiMi, loved to bake; I remember when she used to baby-sit me, we would make these cookies to give to my Daddy when he would pick me up after work. I never wanted to leave my MiMi’s… Read more »

I scream, you scream, we all scream for ICE CREAM!!!! Anyone who knows me, knows the one thing I can’t live without is ICE CREAM!! I seriously could finish off a gallon of ice cream with no problem! This is precisely why I HAD to come up with a few healthy ice cream alternatives to… Read more »