Our experience with Chef Angela over the past few months has been nothing short of outstanding. She is dependable, reliable and always pleasant. She leaves our kitchen sparkling. She prepares the meals per our requests and they are always fantastic. We are proud to know Chef Angela and she should be welcomed in anyone’s kitchen.

Donata and Anthony

I highly recommend Angela as a personal chef. She is very professional, takes the art of creating the perfect menu for you very seriously, and of course her food is amazing! She has cooked for us for several years now and continues to come up with new and creative dishes. Although we often request some of our favorites! You can easily tell she is doing what she was born to do.

Colleen Cathers

I’ve had everything except the soup. I saved that for last since I had a little sample when you were here. 🙂 Everything was great! I was very happy with the meals and preparation. My favorite was the chicken roll dish. Also, I loved the consistency of the “mock” rice. The turkey patty with the peanut sauce was excellent. I had one of the muffins and was pleasantly surprised as I wasn’t sure what to expect. The chicken and white beans dish was good too. Plus I stole some of the spinach and red pepper from that and put it in some scrambled eggs with the leftover parm cheese for breakfast. lol  Thanks!

Deborah N.

I have to start by saying that I’ve never met Angela and I’ve never tasted her cooking. That being said, I can’t recommend her more highly. I’ll explain; back in July, my 78 year old father fell to the floor while eating breakfast. He was taken to the hospital and his glucose level was at almost 400, off the charts high. He was diagnosed with Type 2 diabetes. He also has early signs of Parkinson’s disease. I have been coaching him for over a year on what to eat and what not to eat, but since neither he nor his wife cook, his diet was sporadic and poor. I knew he needed a stable source of low carb/Paleo food that he could reach for instead of chips and cookies. Since I live in Florida, I took to the internet and was lucky enough to find Angela.

Angela has been preparing my father’s meals for just over a month now. He is back to work (he’ll never retire) for the first time in almost two months and his glucose levels are stabilizing right around 100. He absolutely loves the food even though he really doesn’t know what has carbs and what doesn’t (he was found eating pretzels and said, “What? Pretzels don’t have carbs.”). He also enjoyed her company very much while she was cooking, although he’s back to work now. And while not eliminated, his Parkinson’s symptoms are beginning to diminish slightly.

A stable, high quality diet of readily available foods has made all the difference. Angela’s cooking skills are exceeded only by her knowledge of food and diet’s affect on overall health. She’s intelligent, trustworthy, and a very kind person. Very Highly Recommended.

I can’t wait until I’m up in NJ so I can try her food, I hear it’s amazing.

Mark Robinson, Wellington, FL

I’m a busy business owner, husband, and father. I want to eat healthy but don’t have the time to make my own food or even run out and buy lunch — I need something quick, convenient, and ready to pop in the microwave at a moment’s notice. I also follow a paleo diet — a diet based in grassfed and hormone-free meats, organic fruits and vegetables, and nuts. Finally, I like my food to be interesting — I don’t want boring, tasteless fish and steamed broccoli. Angela’s cooking fit the bill. She makes fantastic, interesting, paleo-friendly dishes that taste great and make my life easier. I’d recommend her cooking to anyone!

Ameet Shah, Founder, Wodify