Hi Angela, the food (for the bridal shower) was all so great! Huge hit, everything, with rave reviews for the tiramisu dessert shooters, brie/arugula quesadillas, chocolate truffles and little taco cups!! Thank you again for helping make our day so great! Best, Elena H of Philadelphia PA
Posts By: Chef Angela
Crazy for Cauliflower! Roasted Riced Cauliflower
“A blog about riced cauliflower, really?” I’m certain that‘s what you’re thinking. I mean, it’s almost 2019 and the whole riced cauli discovery is SO 2016 lol. However, within the past two weeks I have gained a new-found love for the low-carb rice substitute. You see, I prepare riced cauli just about every day of… Read more »
Extreme Fad Diets Throughout the Decades
One day, I was innocently and mindlessly scrolling through Instagram when a post startled me so badly that my jaw literally dropped. Someone posted a picture of an old diet from the 1970s. This diet mainly consisted of two things – eggs and white wine. Seriously. No joke. Even for breakfast. The personal chef in… Read more »
Crazy Random Food Facts
Hey everyone! I know everyone is starting to dive into the insanity of the holiday season. Lots of shopping, cooking, visiting, traveling, partying is underway. It seems to just be go, go, go from now until January. Has anyone else noticed that stores are crazy crowded, like the-week-before-Christmas-crowded lately?! Anyway, I thought I would write… Read more »
à la minute Official Personal Chef Blog of the APPCA
Caron Golden (APPCA founder) – I spend a lot of time on social media, much of it on behalf of APPCA. I started to notice a lot of interesting tweets coming from an APPCA member, Angela Capanna of Eat Your Heart Out Edibles. She serves South Jersey, Philadelphia and Pennsylvania, and Delaware. The tweets are engaging… Read more »