Hey Guys! I know many of you will be attending or hosting some spooktacular Halloween parties this weekend, so I thought I’d share this amazing recipe from The Novice Chef. It’s a perfect snack to have out on tables at your Halloween party, or a great way to use up leftover candy corn after Halloween…. Read more »
Annie’s Anecdotes
My life as the brunette version of Lucille Ball
Recipe of the Month – Butternut Squash Soup
Hoodies, boots, crisp cool air, pumpkin spice everything (literally), it is officially fall in South Jersey, and one of my fav go-to harvest time recipes is Butternut Squash Soup! SO easy, and so versatile; in under 30 minutes you can have a warming, healthy bowl of soup ready to go! This soup freezes great, so… Read more »
Recipe of the Month: Fall Smoothies
Happy fall, everyone!!!! Is it me, or have all things fall-related become increasingly popular over the past few years?! I swear everyone’s favorite season used to be summer, and while it is still pretty darn popular (you know MY thoughts on summer), it seems like all those summer-lovers are hopping the fall train too. Every… Read more »
Wedding Wizardry
“Say yes before you are ready” should probably be the logo for EYHOE…or the mantra I should have tattooed on myself…or drawn on with a Sharpie for a few days lol (I am not that daring haha). But much of my business/culinary success has been through diving in full-force without much thought. I find that… Read more »
Debunking Meat Myths
As a personal chef, I take a lot of pride in making sure I am cooking with the freshest, good quality ingredients. On the flipside, I don’t want to waste ingredients that are fresh, but that I mistakenly assume are not. Over the years, I have done a lot of research to allow me to… Read more »