I have been preparing this breakfast for yeeears now (I sound like I am just ancient, don’t I lol?!), it was probably the first official breakfast I made for a client, and I am still preparing this recipe weekly. You know you have found a good recipe when you are going into your 5th year… Read more »
Annie’s Anecdotes
My life as the brunette version of Lucille Ball
Recipe of the Week: Quinoa Bites
If you are anything like me and are: a.) always on the go and b.) always have small amounts of various ingredients on hand that you need to use up, then these bite-sized snacks are perfect for you! I mix just about anything into these babies (Fiber One Original to boost fiber anyone?!). They are… Read more »
Recipe of the Week: Honey/Garlic Shrimp and Veggies
I received a lot of feedback and requests for this dish when I posted a photo of it last week, soooo your wish is my command! Honey/Garlic Shrimp and Veggies, a tasty meal that packs a ton of flavor using simple, common ingredients, like a stir fry! Now, you can use any veggie you please,… Read more »
Recipe of the Week: Coconut Flour Waffles
I wasn’t sure whether or not to name these waffles “Paleo-waffles” or “grain-free waffles” or “nut-free/grain-free waffles” or “gluten-free” OR “dairy-free” OR “sugar-free”…because these waffles are ALL of those this things: grain, gluten, dairy, soy, and sugar free…they are Paleo and GAPS-friendly too! This is a very basic recipe, you can always “jazz it up”… Read more »
Recipe of the Week: Cinnamon/Honeyed/Coconut Roasted Chickpeas
If you haven’t tried roasted chickpeas, well then, what’s wrong with you?!? JK! But seriously though, you are missing out on one healthy, tasty treat! Most of the time roasted chickpeas are savory (I like to roast my savory version with cumin, paprika, garlic powder and a pinch of cayenne), but these Cinnamon, Honeyed, Coconut… Read more »