Recipe of the Month: Sweet Cinnamon Cauliflower

Posted & filed under Dishin' with Annie, Recipes.

I know the title to this recipe may not be appealing to some (or all lol), but if you are like me, and have a huge sweet tooth, then you will do anything to satisfy it with healthy options, like cauliflower! Cauliflower is the most versatile veggie in my opinion, it can easily be disguised… Read more »

Healthy Raw Cookie Dough Snack

Posted & filed under Dishin' with Annie, Recipes.

I’ve been dragging people, not going to lie. Last week, in addition to cooking for my usual weekly clients, I catered a four-course private dinner party on Friday, a bruncheon for 30 lovely ladies on Saturday, annnnd managed to pull myself together and go to a concert with my father on Sunday, complete with a… Read more »

Rolled Ice Cream

Posted & filed under Dishin' with Annie, My Stories.

I’m sure that anyone who has been following me long enough knows that I have a mild, okay an extreme, obsession with ice cream. So of course, I’m up to date on all of the latest ice cream discoveries. The followers in the tri-state area are probably familiar with the term “rolled ice cream” that,… Read more »

The Kitchen Tool I Can’t Live Without

Posted & filed under Dishin' with Annie, My Faves.

Everyone has that one tool that they HAVE to have to get the job done: like a plumber needs a plunger, hairdresser needs scissors, how a night out on the town needs red lipstick….well a cook day with me needs an immersion hand blender. I bet you thought I was going to say a great… Read more »

The Making of a Menu

Posted & filed under Dishin' with Annie, Personal Chef.

One might assume that creating a client’s menu is the easiest part of being a personal chef.  Wrong!.  It’s not as easy peasy as one might think – just slapping a variety of meals on a piece of paper and off it goes.  There is so much to take into consideration, and sometimes, making a… Read more »